Experiment: Hummus and feta mini peppers

I’ve had these peppers in the fridge for a while (KG wanted them, then decided they were yucky). Tonight, I got creative.

I halved the peppers, cleaned out the seeds, filled them with hummus and topped them with feta. Then I put them under the broiler for a couple minutes.

I thought they were great… KG licked the toppings off. W rejected them out of hand. Well, it’s not like I’ll be buying more mini peppers soon anyways.


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