Recipe review: Crock Pot French Toast | The Cake Eccentric’s Blog

image

I found this crock-pot french toast recipe on Pinterest last night, and I had to try it. What is there not to like about a crock pot breakfast?

In short, this was an epic win. Everyone has seconds! We served it with some sliced fresh fruit.

My substitutions: I used our “soft whole wheat” bread since that’s what we had; I used apple butter instead of sugar; I added a half tsp each cinnamon and nutmeg (I think it could have been spicier, but that’s just me). Will definitely make again. And there are leftovers!

Advertisements

One Trackback to “Recipe review: Crock Pot French Toast | The Cake Eccentric’s Blog”

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: