This week:
Sunday: Rotisserie chicken, baked potatoes, broccoli
Monday: picnic
Tuesday: Open face ham sandwiches
Wednesday: Chicken with salsa in crock pot
Thursday: BBQ pork tenderloin
Friday: Egg salad sandwiches
Saturday: Italian tilapia
The rest of the list:
Chicken:
Curry chicken
Beef:
Taco salad
Pork:
Roast pork and potatoes
Fish (1 or 2 a week):
Lemon tilapia
Balsamic salmon
Smorgasbord (1 or 2 a week):
Calzones
Crock pot ravioli
Class nights (2 or more):
Pb&j
BLT sandwiches
Grilled cheese sandwiches
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